• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Broiled Grapefuit

  • Recipe Submitted by on

Category: Fruit, Appetizers

 Ingredients List

  • 2 Grapefuit
  • 4 tb Brown sugar
  • 4 ts Melted butter


1/2 sm Apple; thinly sliced

Cut grapefruit in half, crosswise. With a sharp knife, grapefruit knife or
scissors, remove any seeds and the tough fibrous center. Cut between
segments. Sprinkle each half with 1 tablespoon brown sugar and 1 teaspoon
melted butter. Place very thin slices of unpeeled apple between the
segments if desired. Place in broiling pan under broiling unit for 10
minutes. Serve at once.

NOTES : The center of the grapefuit may be filled with a mixture of =
chopped pecans and preserved or candied ginger.

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