Side Pannel
Broiled Seafood Canapes
Broiled Seafood Canapes
- Recipe Submitted by ADMIN on 09/26/2007
Category: Seafood, Appetizers
Ingredients List
- 1 c Cooked seafood, flaked
- 6 sl White bread
- 1/4 c Butter
- 1/4 c Cheddar or 1/3 cup ketchup
- -or chili sauce
- American cheese, grated
Directions
Toast bread on one side; trim off crusts and cut bread in half. Butter un
toasted sides; cover with a layer of seafood, then ketchup and top with
cheese. Place canapes on a baking sheet under the broiler. Broil until the
cheese is melted and the canapes are heated through. Makes 12 canapes.
toasted sides; cover with a layer of seafood, then ketchup and top with
cheese. Place canapes on a baking sheet under the broiler. Broil until the
cheese is melted and the canapes are heated through. Makes 12 canapes.
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