• Prep Time:
  • Cooking Time:
  • Serves: 2 Servings

Brothers' Scampi

  • Recipe Submitted by on

Category: Italian, Shellfish

 Ingredients List

  • 1 lb De-tailed, butterfly
  • Shrimp
  • 1 Stick margarine
  • 1 tb Olive oil
  • 4 Cloves minced garlic
  • 1 1/2 tb Flour
  • 3/4 c Chicken broth
  • 1 Juiced lemon
  • 1/4 c Chicken broth
  • 1/2 c Dry white wine
  • Flakes parsley


Remove shells & tails from shrimp. Butterfly them. In pan, heat up
margarine & oil & garlic until bobbly. Add shrimp & fry for a short while.
Meanwhile, combine flour and 3/4 cup chicken broth in gravy shaker. When
shrimp are ready, add flour/broth to pan. The gradually add the remaining
chicken broth, lemon juice (use 2 1/2 Tbsp juice if not using a real
lemon), and wine. Sprinkle with parsley flakes before serving over rice.

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