Side Pannel
Brown Bean Marinade for Barbecued Pork
Brown Bean Marinade for Barbecued Pork
- Recipe Submitted by ADMIN on 09/26/2007
Category: Sauces
Ingredients List
- 1 ts Brown bean sauce
- 1 Clove garlic
- 1/2 c Stock
- 1 1/2 ts Salt
- 2 tb Sugar
- 1 tb Soy sauce
- 1 tb Sherry
- 1/2 ts Five spices
- 1/2 ts Red food coloring
Directions
1. Mash brown beans to a paste; mince garlic. Then combine in a saucepan
with stock, salt, sugar and soy sauce. Slowly heat, stirring, but do not
boil.
2. Remove pan from heat. Then stir in sherry, Five Spices and food
coloring, mixing well to blend. Add mixture to pork strips and let stand 2
to 3 hours, turning frequently. Then roast.
VARIATION: For the food coloring, substitute enough tomato sauce to add
color or the liquid from maraschino cherries.
with stock, salt, sugar and soy sauce. Slowly heat, stirring, but do not
boil.
2. Remove pan from heat. Then stir in sherry, Five Spices and food
coloring, mixing well to blend. Add mixture to pork strips and let stand 2
to 3 hours, turning frequently. Then roast.
VARIATION: For the food coloring, substitute enough tomato sauce to add
color or the liquid from maraschino cherries.
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