• Prep Time:
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  • Serves: 6 Servings

Brown Rice and Black Beans Mardi

  • Recipe Submitted by on

Category: Beans

 Ingredients List

  • 2 1/4 c Instant brown rice
  • 1 3/4 c Boiling water
  • 2 15-oz cans cooked black
  • -beans or pinto beans;
  • -undrained
  • 2 tb Margarine
  • 1 lg Onion; chopped
  • 3 Cloves garlic; chopped
  • 1 md Green pepper; chopped
  • 1/2 ts Ground cumin
  • 1 1/2 c Salsa

 Directions

Cook rice as per instructions on the box and set aside. In a large frying
pan, saute' onion, garlic and green pepper in margarine. Add rice, beans,
cumin and salsa and simmer about 20 minutes.

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