• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Brown Rice Pilaf

  • Recipe Submitted by on

Category: Vegetables

 Ingredients List

  • 1 c Rice brown uncooked
  • 3 tb Olive oil
  • 1 md Onion
  • 2 md Tomato raw
  • 2 2/3 c Vegetable Broth (home made)
  • 1 ts Salt
  • 1/8 ts Pepper


Dice onion. Peel and dice the tomatoes. Add oil to large skillet over
medium high heat. Add onion and rice and saute about 5 minute stirring
constantly until slightly brown. Add all the other ingredients bring to a
boil. Lower heat to simmer, cover and cook for about 1 1/2 hours until rice
is tender.

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?