• Prep Time:
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  • Serves: 6 Servings

Brown Sugar Cookies

  • Recipe Submitted by on

Category: Cookies, German

 Ingredients List

  • 1 1/2 c Brown Sugar, Frimly Packed
  • 2/3 c Shortening
  • 2 Eggs, Large
  • 2 tb Milk
  • 1 tb Orange Rind, Grated
  • 2 ts Baking Powder
  • 1 ts Cinnamon
  • 1/2 ts Cloves
  • 1/4 ts Salt
  • 2 c Unbleached Flour
  • 1 c Raisins
  • 1/2 c Nuts, Chopped, If Desired

 Directions

Cream sugar and shortening until light and fluffy. Beat in eggs, milk and
orange rind. Stir together baking powder, spices, salt and flour. Mix into
sugar mixture. Stir in raisins and nuts, if used. Drop dough by
teaspoonfuls onto greased cookie sheets. Bake at 350øF about 10 to 12
minutes, or until done. Remove from baking sheets and cool cookies on rack.
Store in airtight tins. Makes about 4 to 5 dozen cookies.


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