• Prep Time:
  • Cooking Time:
  • Serves: 48 Servings

Brown Sugar Crinkles

  • Recipe Submitted by on

Category: Cookies

 Ingredients List

  • 1 1/2 c Brown sugar; packed
  • 1/2 c Butter
  • 1 1/2 ts Cinnamon
  • 1 ts Ground ginger
  • 1/2 ts Ground nutmeg
  • 1 1/2 ts Vanilla extract
  • 1 Egg
  • 1 Egg white
  • 2 3/4 c Flour
  • 3/4 ts Baking soda
  • 3 tb Sugar
  • Vegetable cooking spray


Combine first 8 ingredients in a large bowl; beat at medium speed of an
electric mixer until well blended. combine flour and soda; gradually add to
egg mixture, stirring well. Gently press mixture into a ball; wrap in
heavy-duty plastic wrap, and freeze 30 minutes or until firm.

Divide dough in half; cover and refrigerate half of dough. Shape remaining
half into 24 (1-inch) balls; roll balls in sugar, coating well. Place 2
inches apart on cookie sheets coated with cooking spray. Bake at 350
degrees for 12 minutes. Cool on wire racks. Repeat procedure with remaining

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