• Prep Time:
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  • Serves: 6 Servings

Brown Sugar Squares

  • Recipe Submitted by on

Category: Candy

 Ingredients List

  • 2 1/2 c Brown sugar
  • 1 3/4 c Evaporated milk
  • 2 tb Corn sirup
  • 1 ts Vanilla
  • 2 tb Butter or butter substitute
  • 1 c Coconut
  • 1 c Chopped almonds
  • Few grains salt


Boil sugar, sirup, and milk to soft ball stage (234 - 238 F). Remove from
fire. Add butter. Cool to room temperature. Beat until thick and creamy.
Add coconut, nuts, salt, and flavoring. Pour into well-buttered, shallow
pan. Cut in squares. Mrs. M. Carello, Cato, WI.

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