• Prep Time:
  • Cooking Time:
  • Serves:

Browned Butter Snickerdoodle Popcorn

  • Recipe Submitted by on

Category: Holiday, Desserts, Corn

 Ingredients List

  • 1 (3.3 oz.) bag plain microwave popcorn
  • 2 T. butter
  • 1/4 c. powdered sugar
  • 2 T. granulated sugar
  • 1 tsp. cinnamon
  • 1/4 c. cinnamon chip


1. Microwave popcorn according to package directions.

2. In a small saucepan, melt butter over medium-low heat.

3. Continue cooking butter, stirring occasionally, until butter turns amber brown and starts to form specks.

4. In a large bowl, toss together cooked popcorn and browned butter.

5. In a separate small bowl, whisk together powdered sugar, granulated sugar, and cinnamon.

6. Sift cinnamon sugar mixture over popcorn.

7. If using cinnamon chips, microwave for 30 seconds.

8. Stir chips, and continue cooking in 10 second increments until melted.

9. Drizzle over popcorn.

10. Cinnamon drizzle will set up in about 10 minutes.

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?