• Prep Time:
  • Cooking Time:
  • Serves: 7 Servings

Brunch Casserole

  • Recipe Submitted by on

Category: Beef

 Ingredients List

  • 1 1/2 lb Ground beef
  • 1 Onion;large;finely chopped
  • 2 tb Olive oil or butter
  • 2 Garlic;cloves;minced
  • 1 cn Mushrooms;sliced;drained;4oz
  • 2 ts Salt
  • 1/2 ts Nutmeg
  • 1/2 ts Oregano;leaf
  • 1/2 pk Spinach;chopped;frozen*
  • 3 tb Flour
  • 6 Eggs;beaten
  • 1/4 c Milk;scalded
  • 1/2 c Cheddar cheese;sharp;grated


In skillet, lightly brown ground beef and onion in olive oil; drain
well. Place in well-greased crock-pot. Stir in remaining ingredients
except eggs, milk and cheese until well blended. Beat eggs and milk
together. Pour over other ingredients; stir well. Dust with additional
nutmeg. Cover and cook on LOW setting for 7 to 10 hours or until firm.
Just before serving, sprinkle with grated cheese. 6 to 8 servings (About
2-1/2 quarts)

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