• Prep Time: 10 minutes
  • Cooking Time: 30 minutes
  • Serves: 12 servings

Brunswick Beef- Chicken Stew Recipe

  • Recipe Submitted by on

Category: Main Dish, Healthy Recipes, Chicken, Beef

 Ingredients List

  • 3 cups shredded chicken
  • 3 cups pulled pork from pork roast recipe
  • 3 cups shredded beef
  • 2 cups beef stock
  • 1 medium onion, diced
  • 5 medium red potatoes, diced
  • 1 (15-ounce) can Lima beans
  • 4 cups cream style white corn
  • 1 (24-ounce) can diced tomatoes
  • ¼ cup ketchup
  • 3 tablespoons brown sugar
  • 2 tablespoons apple cider vinegar
  • 2 tablespoons Worcestershire sauce
  • 1 tablespoon Montreal Steak Seasoning
  • ¼ teaspoon cayenne pepper


Add shredded chicken, pulled pork, and shredded beef - or mixture thereof - to a large, heavy-bottomed stew pot over medium-low heat. Add beef stock, onion, potatoes, beans, corn, diced tomatoes, ketchup, brown sugar, apple cider vinegar, Worcestershire sauce, steak seasoning and cayenne pepper to the meats.

Simmer over medium-low heat until thoroughly heated and all flavors have had time to combine, about 30 minutes.

Serve warm.

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