Side Pannel
Brussels Sprouts and Carrot Salad
Brussels Sprouts and Carrot Salad
- Recipe Submitted by ADMIN on 09/26/2007
Category: Salads
Ingredients List
- 1 pk (10-oz) Brussel sprouts
- 1 cn (16-oz) carrots -or-
- 5 md Carrots; sliced and
- -cooked
- 1/2 c Lemon Shaker dressing
Directions
Food Exchange per serving: 2 VEGETABLE EXCHANGES; CAL: 49; CHO: 11g; PRO:
3g; SOD: 273mg; CHO: 0mg; Low-sodium diets: Omit salt in cooking brussels
sprouts and from Lemon Shaker Dressing.
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