Side Pannel
Bubble and Squeak
Ingredients List
- 1 1/2 lb Potatoes; peeled and chunked
- 1 lb Green cabbage; roughly
- -chopped
- 1 sm Onion; peeled and chopped
- Salt and pepper to taste
- 1 lg Egg
- 1 Knob butter (abt 2
- -Tablespoons)
Directions
Cook potatoes in salted water until soft. Drain and mash,if desire, or
leave in chunks. Plunge the cabbage into boiling water (salted). Cook for 5
mins. drain well and finely chop. (like for slaw) Mix potatoes and cabbage
with the onion. Add seasoning and the egg. Put the mixture in frying pan.
(It needs to be a rather deep pan). Fry in butter until golden brown. NOW:
while it is frying, listen to the sounds it makes. You will here why it is
called Bubble and Squeak!
leave in chunks. Plunge the cabbage into boiling water (salted). Cook for 5
mins. drain well and finely chop. (like for slaw) Mix potatoes and cabbage
with the onion. Add seasoning and the egg. Put the mixture in frying pan.
(It needs to be a rather deep pan). Fry in butter until golden brown. NOW:
while it is frying, listen to the sounds it makes. You will here why it is
called Bubble and Squeak!
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