• Prep Time:
  • Cooking Time:
  • Serves: 36 Servings

Buckeyes

  • Recipe Submitted by on

Category: Chocolate, Candy

 Ingredients List

  • 1/2 c Butter
  • 1 lb Peanut butter
  • 1 lb Powdered sugar
  • 1 pk (6 oz) semisweet chocolate
  • -chips

 Directions

Cream together the butter and peanut butter. Add sugar gradually

and blend. The mixture will be crumbly. Shape into one inch balls.

Place a tooth pick in each ball. Melt the chocolate in a double

boiler. Dip each ball into the chocolate. Place on waxed paper.

Chill until firm. Enjoy!

Me ke aloha, Mary

NOTES : E hele mai oukou e ai! (Come and eat!)

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