• Prep Time: NA
  • Cooking Time: NA
  • Serves: NA

Buffalo Chicken Chili

Category: Chicken

 Ingredients List

  • 2 lb ground chicken
  • 1 Tbsp olive oil
  • 1 can black beans, drained and rinsed
  • 1 can Bush's Chili Beans, undrained
  • 2 (8oz) cans tomato sauce
  • 2 Tbsp tomato paste
  • 2 cups chicken broth
  • 1/2 -1 cup buffalo sauce
  • 2 Tbsp chili powder
  • 1 tsp cumin
  • 1 Tbsp garlic powder
  • 3 Tbsp dried minced onion flakes
  • 1/2 cup water (optional)


Brown meat in a Dutch oven with olive oil over medium heat, stirring until meat crumbles and is no longer pink. Drain any fat. Return meat to Dutch oven. Add remaining ingredients. Bring to a boil. Reduce heat and simmer 25-30 minutes. Garnish with sour cream, cheese, and Fritos - if desired.

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