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Buffalo Filets

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Serves: 1 Servings

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Buffalo Filets

Recipe Submitted by ADMIN on 09/26/2007

Rating: 0.00 0 votes
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Category: Meat

Ingredients List

6 Buffalo filets (6 oz ea)
1 c DEMI-GLAZE
1/4 c Sherry
1/3 c Heavy cream
1/4 c Red currant preserves

Directions

Broil filets. Heat glaze in pan. Add sherry & reduce by half. Add
cream & preserves & simmer 3 minutes. Serve over meat.

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