• Prep Time:
  • Cooking Time:
  • Serves: 3 Servings

Buffalo Wings

  • Recipe Submitted by on

Category: Appetizers, Poultry

 Ingredients List

  • 12 Pieces chicken wings;
  • -(drumettes)
  • 2 tb Diet margarine; melted
  • 2 tb Hot sauce; (French's Red
  • -Hot)
  • 1 1/2 tb Red wine vinegar


Broil drumettes (if using whole wings, remove and discard tips, and cut
wings into 2 pieces at the joint.) 20 - 25 minutes. Combine margarine,
French's Red Hot Sauce, and vinegar in saucepan. Add chicken. Toss to coat

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