• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Burgers Divan

  • Recipe Submitted by on

Category: Beef

 Ingredients List

  • 3 sl Bacon
  • 1/4 c Chopped onion
  • 1 ts Worcestershire sauce
  • 3/4 ts Salt
  • 1/2 ts Dry mustard
  • 1/4 ts Dried oregano, crushed
  • 1 lb Ground beef
  • 1/4 c Mayonnaise or salad dressing
  • 2 ts Milk
  • 4 sl Tomato
  • 1 sm Zucchini, thinly sliced
  • 2 tb Grated parmesan cheese
  • 4 Hamburger buns or kiaser
  • -rolls, split and toasted


In skillet cook bacon till crisp; drain, reserving drippings. Crumble
bacon. Cook onion in reserved drippings till tender. Combine bacon, cooked
onion, worcestershire, salt, mustard and oregano. Add ground beef; mix

Shape into four 1/2 inch thick patties. Broil 3 inches from heat till
desired doneness, turning once (allow about 10 minutes total time for
medium). Combine mayonnaise and milk. Top each burger with 1 tomato slice
and a few zucchini slices. Dollop burgers with mayonnaise mixture; sprinkle
with parmesan cheese. Broil about 1 minute longer. Serve on buns or rolls.
Makes 4 servings.

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