• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Burgundy Steak Sauce a la Worcester

  • Recipe Submitted by on

Category: Sauces

 Ingredients List

  • 2 tb Butter Or Margarine
  • 1/4 c Onion; Chopped
  • 21 oz Beef Gravy; 2 cn
  • 3 tb Burgundy; *
  • 4 ts Worcestershire Sauce
  • 2 tb Parsley; Chopped


* You can use Burgundy or any other type of dry red wine in this

In a small saucepan, melt the butter. Add the onion and saute for 3
minutes. Stir in the gravy, wine, and Worcestershire Sauce. Cook and
stir until hot, about 2 minutes. Stir in the parsley. Serve over steak
or hamburgers.

Makes approximately 3 cups of sauce.

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