Side Pannel
Burgundy Steak Sauce a la Worcester
Burgundy Steak Sauce a la Worcester
- Recipe Submitted by ADMIN on 09/26/2007
Category: Sauces
Ingredients List
- 2 tb Butter Or Margarine
- 1/4 c Onion; Chopped
- 21 oz Beef Gravy; 2 cn
- 3 tb Burgundy; *
- 4 ts Worcestershire Sauce
- 2 tb Parsley; Chopped
Directions
* You can use Burgundy or any other type of dry red wine in this
recipe.
In a small saucepan, melt the butter. Add the onion and saute for 3
minutes. Stir in the gravy, wine, and Worcestershire Sauce. Cook and
stir until hot, about 2 minutes. Stir in the parsley. Serve over steak
or hamburgers.
Makes approximately 3 cups of sauce.
recipe.
In a small saucepan, melt the butter. Add the onion and saute for 3
minutes. Stir in the gravy, wine, and Worcestershire Sauce. Cook and
stir until hot, about 2 minutes. Stir in the parsley. Serve over steak
or hamburgers.
Makes approximately 3 cups of sauce.
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