• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Busy Woman's Roast Chicken

  • Recipe Submitted by on

Category: Poultry

 Ingredients List

  • 1 (6 oz.) pkg. stove top
  • Stuffing (any brand)
  • 1 1/4 c Water
  • 1/4 c Sauterne wine
  • 12 Carrots, scrubbed and cut
  • Into 2-inch pieces
  • 1 (4 to 5 lb.) ROASTING
  • Chicken
  • Salt and pepper


Prepare stuffing according to package directions with 1 1/4 cups water. Set
aside to cool. When cool, stir in the wine. Meanwhile, in a saucepan, cook
carrots in small amount of water for 5 minutes. Drain and place in the
crockpot. Rinse and dry chicken; stuff with dressing. Place on top of
carrots in crockpot. Sprinkle with salt and pepper. Cover pot and cook on
low for 6 to 8 hours. Chicken may be browned in baking pan at 400 for 15
minutes in oven, if desired.

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