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  • Serves: 8 Servings

Butter Beans with Ham Bone and Okra

  • Recipe Submitted by on

Category: Vegetables

 Ingredients List

  • 1 md Ham bones -or-
  • 3 lg Ham hocks
  • 3 c Water
  • 1 1/2 lb Butter beans; fresh -or-
  • 2 cn (16-oz) butterbeans; drained
  • 2 tb Solid vegetable shortening
  • 1 tb Sugar
  • 1/2 lb Okra; washed, thinly sliced
  • 1 tb Salt
  • 2 ts Freshly ground black pepper


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