• Prep Time:
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  • Serves: 1 Servings

Butter Frosting

  • Recipe Submitted by on

Category: Cakes

 Ingredients List

  • 6 tb Butter
  • 1 Whole Box Powdered Sugar;
  • -Sifted, 1 Lb.
  • 1/4 c Light Cream
  • 1 1/2 ts Vanilla


1. cream butter well; gradually add about half the sugar, blending well.

2. beat in two tablespoons of cream and vanilla stirred together.

3. Gradually blend in remaining sugar.

4. Add enough of remaining cream and vanilla to make frosting spreadable.

Frosts two 8 or 9" layers.

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