• Prep Time: 15 mins
  • Cooking Time: 20 mins
  • Serves: 16

Butter Shortbread Bars

  • Recipe Submitted by on

 Ingredients List

  • ⅔ cup butter softened
  • ¼ cup sugar
  • 1¼ cup flour
  • 1 10 oz package white chocolate chips
  • ½ cup creamy peanut butter
  • 1 cup semi-sweet chocolate chips

 Directions

Preheat oven to 350. In a medium bowl, mix together ⅔ cup butter, sugar and flour. The dough will be crumbly.
Press into an 8x8 in square pan. Bake for 20 minutes. Let shortbread cool completely
In a microwave-safe bowl, combine the white chocolate chips and the peanut butter. Microwave for 1 minute, stir. Microwave another 10 seconds if necessary until mixture is smooth.
Spread peanut butter mixture over shortbread.
Place in the refrigerator for 20-30 minutes or until set.
Microwave the semi-sweet chocolate until melted and smooth. Spread chocolate over the peanut butter layer and allow bars to set completely before cutting.

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