• Prep Time: 15 mins
  • Cooking Time: 0 mins
  • Serves: 8

Butterfinger Pie r2

  • Recipe Submitted by on

 Ingredients List

  • 1 graham cracker pie crust
  • 8 oz cream cheese, softened
  • 12oz cool whip, thawed
  • 7 (2.1 oz) Butterfinger candy bars, crushed

 Directions

Combine softened cream cheese, cool whip and 6 crushed Butterfingers. Spoon into prepared graham cracker crust. Top with remaining crushed Butterfinger. Chill at least 4 hours.

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