• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Buttermilk-Cayenne Onion Rings

  • Recipe Submitted by on

Category: Appetizers, Vegetables

 Ingredients List

  • 2 Large sweet onions
  • (Vidalias are fine)
  • 1 Egg yolk
  • 1 c Flour
  • 1 tb Cayenne powder
  • 1/4 ts Baking soda
  • 1 1/4 ts Salt
  • 2 c Buttermilk
  • Vegetable oil
  • -for deep-frying

 Directions

Slice onions into thin rings. Combine egg yolk, flour, cayenne, baking
soda, salt and buttermilk. Mix well. Dip rings into batter and coat
thoroughly. Heat oil to 375 degrees; when hot, add rings and fry for 4 to 5
minutes, until lightly browned. Remove with a slotted spoon and drain on
paper towels.

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