Side Pannel
Buttermilk-Cayenne Onion Rings
Buttermilk-Cayenne Onion Rings
- Recipe Submitted by ADMIN on 09/26/2007
Category: Appetizers, Vegetables
Ingredients List
- 2 Large sweet onions
- (Vidalias are fine)
- 1 Egg yolk
- 1 c Flour
- 1 tb Cayenne powder
- 1/4 ts Baking soda
- 1 1/4 ts Salt
- 2 c Buttermilk
- Vegetable oil
- -for deep-frying
Directions
Slice onions into thin rings. Combine egg yolk, flour, cayenne, baking
soda, salt and buttermilk. Mix well. Dip rings into batter and coat
thoroughly. Heat oil to 375 degrees; when hot, add rings and fry for 4 to 5
minutes, until lightly browned. Remove with a slotted spoon and drain on
paper towels.
soda, salt and buttermilk. Mix well. Dip rings into batter and coat
thoroughly. Heat oil to 375 degrees; when hot, add rings and fry for 4 to 5
minutes, until lightly browned. Remove with a slotted spoon and drain on
paper towels.
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