• Prep Time:
  • Cooking Time:
  • Serves: 8 Servings

Buttermilk Coconut Pie

  • Recipe Submitted by on

Category: Pies

 Ingredients List

  • 1 (9-inch) unbaked pie shell
  • 6 Eggs
  • 2 tb Flour
  • 2 ts Vanilla
  • 1 cn (5-oz) coconut
  • 2 1/2 c Sugar
  • 1 c Buttermilk
  • 1 c Broken pecans
  • 1 Stick butter; melted

 Directions

Preheat oven to 350. Beat eggs & add all other ingredients except butter.
Mix well; add butter. Pour into pie shell & bake about 50 minutes until
firm & browned.

MRS W.J. (SANDRA) DE LEO

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