• Prep Time: 10 minutes
  • Cooking Time: 45 minutes
  • Serves: 8 servings

Buttermilk Pie from Complete

  • Recipe Submitted by on

Category: Pies

 Ingredients List

  • 1 and 1/2 cup sugar
  • 1/4 cup all-purpose flour
  • 8 tablespoons or 1/2 cup butter, melted (no substitutions)
  • 1/2 cup buttermilk
  • 3 eggs, room temperature
  • 1/2 teaspoon vanilla
  • 1 pie crust, homemade or store bought

 Directions

Preheat oven to 350 degrees.
Roll out pie crust in 9 inch, regular size pie pan (not deep dish).
Whisk together sugar, flour, butter, buttermilk, eggs and vanilla until well combined. Pour into pie crust and bake at 350 degrees for 45 minutes. The center will jiggle slightly but will set. Remove and allow to cool completely before serving.

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