Side Pannel
Buttermilk Pie from Complete
- Prep Time: 10 minutes
- Cooking Time: 45 minutes
- Serves: 8 servings
Buttermilk Pie from Complete
- Recipe Submitted by Panocha on 10/27/2014
Category: Pies
Ingredients List
- 1 and 1/2 cup sugar
- 1/4 cup all-purpose flour
- 8 tablespoons or 1/2 cup butter, melted (no substitutions)
- 1/2 cup buttermilk
- 3 eggs, room temperature
- 1/2 teaspoon vanilla
- 1 pie crust, homemade or store bought
Directions
Preheat oven to 350 degrees.
Roll out pie crust in 9 inch, regular size pie pan (not deep dish).
Whisk together sugar, flour, butter, buttermilk, eggs and vanilla until well combined. Pour into pie crust and bake at 350 degrees for 45 minutes. The center will jiggle slightly but will set. Remove and allow to cool completely before serving.
Roll out pie crust in 9 inch, regular size pie pan (not deep dish).
Whisk together sugar, flour, butter, buttermilk, eggs and vanilla until well combined. Pour into pie crust and bake at 350 degrees for 45 minutes. The center will jiggle slightly but will set. Remove and allow to cool completely before serving.
Tweet