• Prep Time:
  • Cooking Time:
  • Serves: 8 Servings

Buttermilk Rolls

  • Recipe Submitted by on

Category: Breads

 Ingredients List

  • 1/2 c Lukewarm water
  • 1 pk Yeast
  • 2 c Buttermilk
  • 1/4 c Honey
  • 2 ts Salt
  • 1/4 c Oil
  • 1/2 ts Baking soda
  • 4 1/2 c Flour


Dissolve yeast in warm water. Scald buttermilk and add honey, salt, oil and
soda. Cool to lukewarm; add yeast and stir well. Add flour to make a soft
dough. Knead until smooth. Shape into rolls. Cover and let rise. Bake at
425 for 15-20 minutes.



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