• Prep Time:
  • Cooking Time:
  • Serves: 1 Servings

Buttermilk Rye Bread

  • Recipe Submitted by on

Category: Breads, Low Fat

 Ingredients List

  • -- 1 Pound Loaf:; 1 1/2 lb
  • -loaf:
  • 3 tb Dried buttermilk; 5T
  • 2 c Bread flour; 3 cups
  • 1/3 c Rye flour; 1 cup
  • 1 ts Salt; 1 1/2 tsp
  • 1 1/2 tb Brown sugar; 2 T
  • 1 ts Caraway seed; 1 tsp
  • 1 tb Heidelberg Rye Sour; to 2T
  • -(for both)
  • 7/8 c Water; 1 3/8 cups
  • 1 tb Butter or margarine; 1 1/2T
  • 2 ts Yeast; 3 tsp

 Directions



 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?