• Prep Time:
  • Cooking Time:
  • Serves: 84 Cookies

Butterscotch Drops

  • Recipe Submitted by on

Category: Cookies

 Ingredients List

  • 1 c Butter or margarine
  • 2 c C and H Brown Sugar; packed
  • 2 Eggs
  • 2 1/2 c All-purpose flour
  • 1 ts Baking soda
  • 1/4 ts Salt
  • 1 ts Vanilla

 Directions

Cream together butter and sugar. Add eggs, one at a time. Beat well
after each addition. Combine flour, soda, and salt. Add to creamed
mixture; mix well. Stir in vanilla. Drop by teaspoonfuls on greased
cookie sheet. Bake in 350 degree oven 10 to 12 minutes. Cool on rack.
Makes about 7 dozen crisp cookies.

Reprinted with permission from _From our Private Collection_
From the C and H Sugar Kitchen
Electronic format by Karen Mintzias

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