• Prep Time:
  • Cooking Time:
  • Serves: 1 Servings

Butterscotch Treats

  • Recipe Submitted by on

Category: Yeast, Breads

 Ingredients List

  • 1/4 c Brown sugar
  • 1 ts Cinnamon
  • 3/4 c Brown sugar
  • 2 tb Margarine; divided


Using the Sweet Dough recipe, roll dough on a well floured board. Brush
with 1 T margarine and sprinkle with 1/4 cup brown sugar and cinnamon
mixture. Roll; seal edges; cut in slices. Mix 3/4 cup brown sugar with 1 T
margarine and place in 15x9 inch pan,

placing rolls on top. Let rise about 1 1/2 hours. Bake at 375 degrees for
20 minutes.

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