• Prep Time: NA
  • Cooking Time: NA
  • Serves: NA

Buttery brown sugar ham and cheese sliders

Category: Desserts

 Ingredients List

  • 2 packages of King's Hawaiian Sweet Dinner Rolls
  • 1 lb. shaved deli ham
  • 1 lb. swiss or provolone, thin slices
  • -for the sauce-
  • 2 sticks butter
  • 2 Tablespoons dijon mustard
  • 2 teaspoon worcestershire
  • 2 teaspoon dry onion flakes
  • 1 teaspoon garlic powder (not salt)
  • 3/4 cup packed brown sugar
  • poppy seeds, optional

 Directions

Preheat oven to 350 degrees.

In a medium microwavable bowl, melt the butter and whisk in the mustard, worcestershire, onion flakes, and brown sugar. Set aside

pray two 9x13 pans with baking spray. Then using a long serrated knife, cut the entire package of rolls in half creating tops and bottoms like little buns. Place one 'bottom' of the rolls in one pan, and one 'bottom' of the rolls in the other pan.

hen layer the bottoms with ham, and top with cheese slices. Place the top halves of the the rolls on, and then drizzle the sandwiches with the warm, buttery sauce. You may sprinkle the pan of the sauced sliders with poppy seeds if you choose.

Bake for 20 minutes covered in foil. Then remove foil and bake 5-6 more minutes til the tops just start to get some color.

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