• Prep Time:
  • Cooking Time:
  • Serves: 1 Servings

Buttery Peas and Zucchini

  • Recipe Submitted by on

Category: Vegetables

 Ingredients List

  • 10 oz Frozen peas in butter
  • -sauce
  • 2 tb Water
  • 1 md Zucchini, cut into thin
  • -strips
  • 1 tb Diced pimiento


Cook peas according to package directions. Pour into a serving bowl; cover
with plastic wrap and set aside. Meanwhile, in a skillet, simmer water and
zucchini over medium heat until water is evaporated and zucchini is tender.
Stir in peas and pimiento.

Yield: 2 servings.

Meals for two

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