• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Cabbage Roll Casserole

  • Recipe Submitted by on

Category: Main Dish

 Ingredients List

  • 1 1/2 lb Sausage; Sweet Italian
  • 2 lg Potatoes
  • 2 Onions; chopped
  • 4 Carrots; sliced
  • 10 oz Chicken stock
  • 19 oz Tomatoes; can, undrained,
  • -chop
  • 2 tb Fresh dill; chopped, or
  • 1 tb Dried dill
  • 1/2 ts Caraway seed
  • 1/2 ts Celery seed
  • 1/2 ts Salt
  • 1/4 ts Pepper
  • 1/4 ts Nutmeg
  • 4 c Cabbage; coarsley sliced
  • 1/2 cn Fresh parsley; coarsely
  • -chopped
  • 4 Cloves garlic; chopped


Discard casings from sausage; cut sausage into bite-size pieces. In large

brown sausage over medium-high heat; drain off fat and transfer sausage to

Meanwhile, peel potatoes, grate 1 and dice 1. Add potatoes to Crockpot
along with

onions, garlic, carrots, chicken stock, tomatoes, dill, caraway seeds,
celery seeds,

salt, pepper and nutmeg. Cover and cook on low heat for 7 1/2 hours. Add
cabbage, parsley and butter, pushing cabbage down into liquid; cook for 30
to 60

minutes or until vegetables are tender.

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