• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Caesar Mayo Dip

  • Recipe Submitted by on

Category: Appetizers, Dips, Fish, Cheese

 Ingredients List

  • 2 Anchovy Fillets
  • 1 1/2 c Mayonnaise
  • 1 ts Dijon Mustard
  • 2 tb Parmesan Cheese
  • 1 ts Worcestershire Sauce
  • 1 tb Lemon Juice
  • 1/4 ts Black Pepper

 Directions

Chop and mash the anchovy fillets on a cutting board. Put in a bowl and
blend in the mayonnaise. Add the remaining ingredients and blend well.
Cover and chill. Makes about 1 3/4 cups of dip SUGGESTED DIPPERS: Seafood,
Deli Roast Beef Or Turkey, Radishes, Broccoli, Cauliflower, Snow Peas


 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?