• Prep Time: 16-20 mins
  • Cooking Time: 8-10 mins
  • Serves: 4-6

Cajun Chicken and Corn

  • Recipe Submitted by on

Category: Appetizers

 Ingredients List

  • 10 pieces of chicken (I'm using chicken breasts, but you can use whatever you want)
  • 3 ears of yellow corn (it can be white corn if you prefer)
  • 1 stick of butter
  • parsley for garnish
  • 1/2 tablespoon salt
  • 1 tablespoon ground black pepper
  • 1 tablespoon garlic powder
  • 1/2 tablespoon ground cumin
  • 1 tablespoon paprika
  • 1/2 tablespoon of cayenne pepper. (this is to taste, so add as little or as much as you want)


Melt the butter in the microwave.

In a small bowl combine the garlic powder, black pepper, ground cumin, paprika,salt
and the cayenne pepper. Blend together and set aside.

Bush 1/4 of the butter on the corn. Make sure to brush every piece with tons of butter, and season it with the spicy blend. season well. That's it! Broil for about 10-15 minutes or Grill for about 10-12 minutes.

Now to the chicken...

Cover the chicken with the remaining butter, make sure every single piece is covered in butter and season with the spicy blend we made earlier, be generous, the more spices you add the better it will taste. Rub the seasoning all over the meat and let it rest for about 5 minutes.

Broil for about 8-10 minutes or until the chicken is cooked
or Grill for about 8 minutes.

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?