Side Pannel
Cajun "Dirty" Rice
Cajun "Dirty" Rice
- Recipe Submitted by ADMIN on 09/26/2007
Category: Poultry, Rice, United States
Ingredients List
- 1 lb Chicken Gizzards -- finely
- Chopped
- 1 lb Chicken Livers -- finely
- Chopped
- 1/4 c Squeeze Parkay Margarine
- 1 1/2 c Onion -- finely chopped
- 1/2 c Celery -- finely chopped
- 1/4 c Green Pepper -- chopped
- 2 Garlic Cloves -- minced
- 2 ts Salt
- 1 ts Pepper
- 1/8 ts Ground Red Pepper
- 3 c Hot Cooked Minute Rice
- 1/2 c Chopped Parsley
Directions
Brown meat in margarine in large skillet. Add onion, celery, green pepper,
garlic and seasonings, mix well. Cover. Cook, stirring occasionally, over
medium heat until vegetables are tender. Add rice and parsley, mix lightly.
Serve immediately.
garlic and seasonings, mix well. Cover. Cook, stirring occasionally, over
medium heat until vegetables are tender. Add rice and parsley, mix lightly.
Serve immediately.
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