• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Cajun Oyster Pie

  • Recipe Submitted by on

Category: Main Dish, Fish, United States

 Ingredients List

  • 1 pt Oysters in their own juice
  • (shucked)
  • 1/2 c Chopped green Bell pepper
  • 1/2 c Chopped celery
  • 1 ts Tabasco sauce
  • 1/4 ts File' powder
  • 4 tb Butter (real not margerine)
  • 5 tb Flour
  • 2 c Hot milk
  • (evaporated is better)
  • 1 ts Salt
  • 1 ts Fresh ground black pepper
  • 2 tb Chopped pimiento

 Directions

Simmer oysters in thier own juice for approx. 5-7 minutes, or until the
edges begin to curl. Saute' peppers & celery in butter until tender. Blend
in the flour, add the milk & cook stirring until the sauce thickens. Add
the oysters, pimientos, the seasonings and stir them all together gently.
Pour this into a buttered casserole, top with pie pastry & bake in 450
degree F pre-heated oven for 20 minutes or until the crust is brown.


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