• Prep Time:
  • Cooking Time:
  • Serves: 1 Servings

Cake: Bread: Cate's Pumpkin Nut Bread

  • Recipe Submitted by on

Category: Desserts, Breads

 Ingredients List

  • 3 1/2 c Sifted flour
  • 2 ts Baking soda
  • 1 1/2 ts Salt
  • 1 ts Cinnamon
  • 1 ts Nutmeg
  • 3 c Sugar
  • 1 c Pecans
  • 4 Eggs
  • 1 1/2 c Canned pumpkin
  • 1 c Butter
  • 2/3 c Water


2 tb Melted butter
2 tb Sugar
1/2 ts Cinammon

Sift dry ingredients into large mixerbowl. Quickly add all remaining
ingredients. Mix only until dry ingredients are moist. Bake in 2 greased
9x5x3-inch pans in preheated 350-degree F. oven for 1 hour. Cool 5 minutes.
Remove from pans and cool on wire rack. While warm brush with butter and
sprinkle with cinnamon-sugar. Yield: Two loaves

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?