Side Pannel
Cake Filling/topping
Ingredients List
- 1 c Milk
- 1/4 c Sugar
- 1 1/2 tb Corn starch
- 1/8 ts Salt
- 1 Egg yolk
- 1/2 ts Almond or vanilla essence
- (or other flavour)
- 1/2 tb Butter or margerine
Directions
Scald milk in top of double boiler. Mix together sugar, corn starch &
salt; pour hot milk over this mixture; stir, return to double boiler,
cook over boiling water until thick. Cover & continue cooking for 15
minutes, stirring occasionally. Beat egg yolk lightly and pour hot
mixture over it, mix well. Return to double boiler and cook for 3
minutes. Remove from heat, add flavour and butter, mix well. Cool
before using. Makes enough to fill 9 inch layer cake.
salt; pour hot milk over this mixture; stir, return to double boiler,
cook over boiling water until thick. Cover & continue cooking for 15
minutes, stirring occasionally. Beat egg yolk lightly and pour hot
mixture over it, mix well. Return to double boiler and cook for 3
minutes. Remove from heat, add flavour and butter, mix well. Cool
before using. Makes enough to fill 9 inch layer cake.
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