• Prep Time:
  • Cooking Time:
  • Serves: 8 Servings

Cake-Pan Cake

  • Recipe Submitted by on

Category: Cakes, Low Fat, Chocolate

 Ingredients List

  • 1 1/2 c Unbleached all-purpose flour
  • 1 c Sugar
  • 3 tb Unsweetened cocoa
  • 1 ts Baking soda
  • 1/2 ts Salt
  • 1 ts Instant coffee or espresso
  • 1 ts (to 2 ts) black pepper
  • 6 tb Oil
  • 1 tb Vinegar
  • 1 ts Vanilla
  • 1 c Cold water or strong coffee

 Directions

Pre-heat oven to 350 degrees. Then, in a 9"x9" cake pan, measure and blend
throughly with a fork the flour, sugar, cocoa, baking soda, instant coffee
powder, and salt. Next, make 3 indentations in the dry ingredients with
your fork. Into the first, pour 6 tb. of oil. Into the second, pour 1 tb.
vinegar. Into the third, pour 1 tsp. vanilla. Then, over all ingredients,
pour 1 cup of cold water or strong, cold coffee. Stir with a fork until
evenly blended. Bake for 35 to 40 minutes until toothpick inserted in
center comes out clean. Serve alone, with whipped cream, ice cream, or your
favorite frosting.


 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?