• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

California Flan

  • Recipe Submitted by on

Category: Desserts, Mexican

 Ingredients List

  • 3/4 c Sugar
  • 4 Eggs
  • 14 oz Sweetened condensed milk
  • 1 c Water
  • 2 ts Vanilla

 Directions

Place sugar in skillet and cook, stirring, over moderate heat until melted
and golden brown. Pour into 1-quart casserole and swirl to coat sides and
bottom evenly with caramel. Beat eggs. Add milk and beat until blended.
Beat in water and vanilla. Turn into prepared baking dish and place in pan
containing 1 inch hot water. Bake at 325F 1 hour 40 minutes, or until knife
inserted in center comes out clean. Cool completely, then turn out on
serving plate. Serves 6 to 8


 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?