• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

California Green Onion Rarebit

  • Recipe Submitted by on

Category: Cheese

 Ingredients List

  • 3 tb Butter
  • 4 Thick slices of sourdough
  • OR pumpernickel bread,
  • Toasted
  • 3 tb Flour
  • 1 1/3 c Dry white wine
  • 1/2 ts Crushed tarragon
  • Nutmeg
  • 8 md Green onions with tops,
  • Minced
  • 1 c Monterey Jack cheese
  • 4 Green onions with tops,
  • Trimmed (opt. garnish)


Melt butter in medium saucepan over low heat.Stir in flour and cook for 2
minutes.Gradually,pour in the wine,whisking constantly. Cook over medium
heat until thickened,about 5 minutes. Stir in tarragon,8 chopped green
onions and the cheese.Cook over low heat,stirring constantly until cheese
is melted. To serve,arrange toast on plates,spoon sauce over toast.Sprinkle
with nutmeg and garnish with additional green onions,if desired. Makes 4

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