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  • Serves: 1 Servings

California Pot Roast

  • Recipe Submitted by on

Category: Beef, Crockpot

 Ingredients List

  • 5 lb Pot roast
  • 2 ts Salt
  • 1/4 ts Ground ginger
  • 1/4 ts Pepper
  • 2 tb Butter
  • 2 tb Canola oil
  • 3 Cloves garlic; minced
  • 3 Onions; chopped
  • 1 c Dry red wine
  • 1/2 c Beef stock
  • 1 c Pitted prunes soaked in
  • 1 c Water
  • 1/2 lb Zucchini; cut in 2" pieces
  • 1 c Small mushrooms
  • 1 c Ripe olives; pitted

 Directions


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