Side Pannel
Calves Liver Stroganoff
Calves Liver Stroganoff
- Recipe Submitted by ADMIN on 09/26/2007
Category: Main Dish, Low Fat
Ingredients List
- 2 tb Plus
- 2 ts -reduced calorie mayonnaise
- 1 1/4 lb Calves liver, thinly sliced
- 1/2 c Chopped onions
- 1 c Chopped mushrooms
- 1/2 c Dry white wine
- 1 c Plain lowfat yogurt
- 1/2 ts Salt
- 1/4 ts Pepper
- 1 ds Worcestershire sauce
- 1 tb Imitation bacon bits
- 2 c Cooked noodles
Directions
Brown liver in margarine. Remove from skillet, and keep warm on a platter
in the oven. Cook mushrooms and onions until tender, adding water if
necessary to prevent drying. Add wine, bring to a boil, reduce heat, add
remaining ingredients and cook, stirring, until heated through. To serve,
divide noodles evenly onto 4 serving plates. Divide liver and place over
noodles. Top with sauce.
in the oven. Cook mushrooms and onions until tender, adding water if
necessary to prevent drying. Add wine, bring to a boil, reduce heat, add
remaining ingredients and cook, stirring, until heated through. To serve,
divide noodles evenly onto 4 serving plates. Divide liver and place over
noodles. Top with sauce.
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