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  • Serves: 1 Servings

Camping Fondue

  • Recipe Submitted by on

Category: Cheese

 Ingredients List

  • 8 oz Processed American cheese
  • 1 cn Mushroom caps
  • 2 tb Kirsch
  • Pepper


Finely chop cheese and drain mushrooms. combine in fondue pot and place
over low heat until cheese is meltes. Add kirsch, season with pepper and
serve with pieces of bread.

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