Side Pannel
Candied Apple Gelatin Squares (Motts)
Candied Apple Gelatin Squares (Motts)
- Recipe Submitted by ADMIN on 09/26/2007
Category: Appetizers
Ingredients List
- 1 c Apple Sauce; *see note
- 2 tb Cinnamon red hot candies
- 1 pk Sugar-free gelatin Lemon
- -flavor; (4-serving size)
- 1 pk Unflavored gelatin
- 1 c Cold water
- 1 ts Lemon juice
Directions
Spray 9-inch pan with non-stick cooking spray.
In medium saucepan, heat apple sauce and candies over low heat until
candies dissolve.
Stir in gelatins. Add cold water and lemon juice.
Pour into prepared pan. Refrigerate until firm. Cut into 32 squares.
Yields 32 squares.
Notes: Pantry: Mott's Regular or Cinnamon Apple Sauce. Snacks! Always a
favorite with kids, these cinnamon-flavored gelatin squares make great
snackin' anytime.
In medium saucepan, heat apple sauce and candies over low heat until
candies dissolve.
Stir in gelatins. Add cold water and lemon juice.
Pour into prepared pan. Refrigerate until firm. Cut into 32 squares.
Yields 32 squares.
Notes: Pantry: Mott's Regular or Cinnamon Apple Sauce. Snacks! Always a
favorite with kids, these cinnamon-flavored gelatin squares make great
snackin' anytime.
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