• Prep Time:
  • Cooking Time:
  • Serves: 2 Servings

Candied Cranberries

  • Recipe Submitted by on

Category: Christmas, Candy

 Ingredients List

  • 1 c Sugar
  • 2 tb Water
  • 1/2 c Cranberries


Cook 1/2 cup sugar and 2 tablespoons water in heavy
small saucepan over low heat, stirring until sugar
dissolves. Transfer to top of double boiler. Add
cranberries. Cover berry mixture and place over
simmering water. Cook 45 minutes, stirring
occasionally. Remove from over water. Let cranberry
mixture stand at room temperature overnight.

Place remaining 1/2 cup sugar on plate. Drain
cranberries well. Add t sugar and turn to coat. Let
dry at least 30 minutes. (Can be prepared 3 days
ahead. Cover and refrigerate.)

Makes about 1/2 cup

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?