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Candy Bar Stuffed Rice Krispie Treats

  • Recipe Submitted by on

Category: Gifts, Holiday

 Ingredients List

  • 7 1/2 cups miniature marshmallows
  • 5 Tablespoons butter
  • 7 1/2 cups rice krispie cereal
  • 24 peanut butter Snickers candy bars, fun sized


In a large sauce pan melt the butter and marshmallows over medium heat. Continue to stir until it is creamy. Add the cereal and stir until completely coated. Divide the mixture in half. Press half the cereal into a buttered 9×13 pan. Lay the candy bars end to end and cover the cereal.

Drop the rest of the cereal on top of the candy bars and press down quickly. Let cool completely before cutting into 24 bars. Store on the counter in a sealed container for 5-6 days.

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